Lamb Dhansak is a popular Indian dish. This sweet & sour flavoured dish is cooked with lentils.
Dhansak is a popular Indian curry made with meat, lentils, and spices such as cumin and ginger. It’s mild, sweet, and rich, with just the right amount of heat to satisfy most palates. Best of all, this lamb curry benefits from being made a day ahead of time because it tastes even better the next day.